Curly Mango & Copper Mini Nakiri
This s-grind mini nakiri is crafted from AEB-L high carbon stainless steel and hardened to 62 Rockwell C. Its handle is crafted from stabilized curly mango wood and the insert is brushed copper.
Learn more about my unique s-grind geometry here
AEB-L High Carbon Stainless Steel
265mm (10.5") Overall Length
135mm (5.3") Cutting Edge
62mm (2.4") Tall at Heel
Each knife includes a handmade leather wrap which, like all Nordquist products, is crafted in-house. The case is made from 6oz oil tanned leather sourced from S.B. Foot Tanning Company, the principal supplier of leather for Red Wing Shoes. An auburn leather lace is woven into the supple leather, securing the knife inside. This simple case is as functional as it is elegant, offering safe storage for your new knife—or perhaps your old one!
Caring for your new knife
Sharpening an s-grind knife
Like the entire Nordquist Designs line, this chef's knife is of truly heirloom quality. Handcrafted in the British Columbia’s Okanagan Valley from locally-sourced materials, these kitchen tools are made to last generations.
Follow Nordquist Designs on Instagram at @NordquistDesigns, for a glimpse into the production process, from inside Jesse Thompson’s studio in Kelowna, BC.